Itsuki 5 inch Steak Knife Set in Japanese Damascus Steel VG10
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Itsuki (いつき) 5-inch Damascus Steel Steak Knife Set in six different colours
The Itsuki knife comes in six different colours and can be bought singularly and as part of a same-colour and multi-colour set.
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High-Quality G10 handle.
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Blade made with 67 layers of Japanese Damascus Steel VG10. Hardness rated at 59-60HRC with a Cutting Force of 6.0-8.0N International Standard.
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Ammer Stria forged processing ensuring a high level of rust-resistance and wear-resistance for long-lasting performance.
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The Ultra-premium G-10 handle is military grade. Carefully hand polished, with the handle shaped and engineered for superior hand control, agility and comfort.
Please handwash only (not dishwasher) and dry the knife thoroughly after using it, and place it in a dry place. Please don't use the knife to chop bone or frozen meat as this may result in damaging the blade.
Itsuki (いつき) 5-inch Damascus Steel Steak Knife Set in six different colours
The Itsuki knife comes in six different colours and can be bought singularly and as part of a same-colour and multi-colour set.
-
High-Quality G10 handle.
-
Blade made with 67 layers of Japanese Damascus Steel VG10. Hardness rated at 59-60HRC with a Cutting Force of 6.0-8.0N International Standard.
-
Ammer Stria forged processing ensuring a high level of rust-resistance and wear-resistance for long-lasting performance.
-
The Ultra-premium G-10 handle is military grade. Carefully hand polished, with the handle shaped and engineered for superior hand control, agility and comfort.
Please handwash only (not dishwasher) and dry the knife thoroughly after using it, and place it in a dry place. Please don't use the knife to chop bone or frozen meat as this may result in damaging the blade.
Standard Delivery (7-10 business days*)
- Free Shipping on all orders
- Please note, standard delivery may take longer for remote locations.
- Gift cards are sent via standard delivery.
* Current delivery times are around 7-10 days but please be aware that we state our shipping and processing can be 7-15.
We also aim to ship our order in the fastest time possible. All order are also shipped during working hours Mon-Fri (not including bank holidays) Please allow longer shipping times during extreme busy periods i.e Christmas.
We are also not responsible for delays that are out of our hands or wrongly inputted addresses. Our shipping times are for major locations around the world - USA - UK - Europe, all other locations may have a slightly longer shipping time depending on the location. We ship from our overseas warehouse and the UK depending on the product.
If you need more info on your country, please don’t hesitate to contact our support team. - https://santokuknives.co.uk/pages/contact-us
Standard Delivery (7-10 business days*)
- Free Shipping on all orders
- Please note, standard delivery may take longer for remote locations.
- Gift cards are sent via standard delivery.
* Current delivery times are around 7-10 days but please be aware that we state our shipping and processing can be 7-15.
We also aim to ship our order in the fastest time possible. All order are also shipped during working hours Mon-Fri (not including bank holidays) Please allow longer shipping times during extreme busy periods i.e Christmas.
We are also not responsible for delays that are out of our hands or wrongly inputted addresses. Our shipping times are for major locations around the world - USA - UK - Europe, all other locations may have a slightly longer shipping time depending on the location.
Yes! Any unopened items can be returned to us within 30 days of delivery for a full refund.
Take a look at our Make A Returns for more information.
We recommend using a whetstone to sharpen your knives.
We have a range on our website and also have some articles on our blog, which talk you through the best way to look after and sharpen your knives, including recommended angles, etc
Knives should never go in the dishwasher. Dishwasher detergent is very abrasive, and along with the banging around that happens during a wash cycle, will take the sharp edge right off your knife. The high heat can also damage the handle or misshape them. Always wash knives by hand in the sink with dish soap and water and dry after.
If for any reason you are not completely satisfied with your purchase, within 30 days of placing your order, we will refund you for your purchase with no questions asked.
Customer Reviews
Think of all the boring steak knives you have encountered…..
A beautiful porterhouse, Pittsburgh. Charred on the outside/cool in the center.
At this point you could go cave man. No need for knife or fork.
Not Santoku knives appear in your greasy hand. Place this gorgeous steak knife next to the steak.
Now you know what evolution to the highest Art/utility is all about.
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